Power Ball: Chocolate Protein Balls

Perfect snack after physical activities!

Cooktime: 20 minutesServes: 8-12 BallsCalories:


  • 1/3 cup of instant coffee
  • 1/4 cup unsweetened cocoa powder
  • 1 cups of unsalted mix of nuts
  • 1/4 cup of ground flaxseed
  • 1/4 cup of hemp seeds
  • 3 scoops of plain or chocolate whey protein powder or Vega One powder
  • 2 tsp pure vanilla extract
  • 1 cup of pitted dates
  • 1/2 cup of purified water
  • 1/2 to 3/4 cup of unsweetened medium desiccated coconut


  1. Place all ingredients, except water and coconut, into a food processor.

  2. Blend until smooth and slowly add water.

  3. Line a cookie sheet with parchment paper.

  4. Make little balls. Put the desiccated coconut in a bowl and roll the balls in it to cover.

  5. Place on cookie sheet and in the fridge for 2 hours.

  6. Transfer the balls in a container or a sealed plastic bag. Keep in the freezer up to 2 months.

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