Balsamic Vinegar Dressing
Easy and always ready to use. Keep at room temperature.
- 1/2 cup extra virgin olive oil
- 1/4 cup balsamic vinegar
- 2 Tsp dijon mustard
- 2 Tsp mix of dry spices like those used in spaghetti sauce
- 1/2 tsp onion powder
- 1/2 tsp ground black pepper
- 1/2 tsp salt
Directions:Cooktime: Ready in 10 min.
- Mix well all ingredients together and enjoy! Keep in a bottle or a dressing container.
Meal Categories: Breakfast, Dessert, Dinner, Drinks, Meals, Plant-Based, Salad/Dressing, Snacks, Soup,